Items where Author is "Akusu, M. O."

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Kiin-Kabari, D. B. and Osemene-Onwochei, A. G. and Akusu, M. O. (2018) Chemical and Sensory Evaluation of Cereal-Based Complementary Foods Supplemented with Soybean and Monkey Kola. Asian Food Science Journal, 5 (2). pp. 1-10. ISSN 25817752

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